Answer:
Green revolution, great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent. The new varieties require large amounts of chemical fertilizers and pesticides to produce their high yields, raising concerns about cost and potentially harmful environmental effects. Poor farmers, unable to afford the fertilizers and pesticides, have often reaped even lower yields with these grains than with the older strains, which were better adapted to local conditions and had some resistance to pests and diseases. See also Norman Borlaug
True! Bamboo is an ecologically friendly for hardwood flooring and furniture. :)
4) Shinto is the right answer
South Africa's location makes it a key spot for renewable energy in the forms of wind, hydroelectric and solar, as it is on the peninsula of the continent it has access to many of these rich resources. There is also a great deal of industry in South Africa, particularly in the mining of metals, as one of the country's largest exports. This extraction uses huge amounts of energy in the process and most of this equipment used in the extraction pumps toxic gases and chemicals into the atmosphere, if SA uses more renewable energy sources, the levels of pollution will decrease.
It is classified as a meteorite.
