Answer:
Hypotheis:
<em>If high amounts of product in the samples, '+++' , correlates with optimal temperatures and pH for enzyme activity, then...</em>
- <u>A- Pepsin</u>
- <u>B- Amylase </u>
- <u> C- thermophilic enzyme</u>
Explanation:
Enzymes are specialized proteins that function as biological catalysts- <u>they speed up chemical reactions.</u> As proteins, these are susceptible to changes in temperature and pH- they function best at optimal values for both conditions, but can be denatured, rendering them inactive at relative extremes.
Each enzyme provided has its own optimal temperature and pH values.
- Thermophilic enzymes are usually found in regions characterized by high temperatures. They show high thermostability, and do not become denatured at high temperatures- they thrive, and do not function well at lower temperatures.
- Amylase is a hydrolase digestive enzyme found in the mouth, that acts on polysaccharides like starch to break 1,4 glycosidic bonds between glucose molecules. It works best at a physiological (neutral) pH and temperatures (around 37°)
- Pepsin, another digestive enzyme, is a peptidase that breaks down proteins into peptide molecules. It is found in the stomach lining, where the pH is typically low i.e. acidic due to the hydrochloric acid in digestive juices.
Thus from the table A- pepsin, B- Amylase and C- thermophilic enzyme can be hypothesized.
Answer: carbon monoxide is one carbon atom and one oxygen atom
Explanation:
Answer:
I'm pretty sure B
Explanation:
it comes from the cork oak tree
A bio-molecule is a chemical molecule that naturally occurs in living
organisms. Bio-molecules consist primarily of carbon and hydrogen, along
with nitrogen, oxygen, phosphorus and sulfur.
The four types of bio-molecules are carbohydrates, proteins, lipids and nucleic acids.
Enzymes are constructed from chains of amino acids and go through the usual four stages of protein assembly.
Enzymes are proteins.
