The best test would be a BMI. Hydrostatic weighing would just find their weight and wouldn't tell the doctor anything about the specific amount of fat on the body. There is no such thing as an MRK, and the Caliper test is a personality test. I hope this helps!
The answer would be D. Frequent infections.
To ensure safety, leftovers that have been properly wrapped and refrigerated should be eaten within<u> three days.</u>
Leftovers can be kept for three to four days in the refrigerator. We should be sure to eat them within that time. After that, the risk of food poisoning increases. Food poisoning is the result of eating contaminated, spoiled, or toxic food. hence, to avoid such condition food must be consumed within shortest duration possible.
Learn more about Food Poisoning here:
brainly.com/question/16327379
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