If you look at the taxonomic classification there are 7 levels and they are 1. Kingdom; 2. Phylum; 3. Class; 4. Order; 5. Family; 6. Genus and 7. Species.
The taxonomic level phylum includes greatest number of species for a given genus.
It would decrease as their prime food source would be taken away. This would result in a decline in population as the birds wouldn’t have sufficient food.
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In order to improve fat digestion, large fat globules must first be dispersed into smaller droplets in a process called <u>emulsification.</u>
<h3 /><h3>What is emulsification in the digestive system?</h3>
Fat emulsification is the process of increasing the surface area of fats in the small intestine by grouping them into small clusters. Large lipid globules are split up into a number of smaller lipid globules. In the chyme, these tiny globules are widely dispersed rather than aggregating into larger groups. Hydrophobic compounds include lipids. Bile salts, are present in bile and have both hydrophilic and hydrophobic sides.
Due to the fact that lipases can only effectively act on lipids when they are broken down into small aggregates, emulsification is crucial for the digestion of lipids. The lipids are converted into fatty acids and glycerides by lipases.
Learn more about emulsification here:
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Answer:
True
Explanation:
Depending on the were the Earth is facing depends on the weather and climate.