Allergic responses to inhaled antigens occur when an individual is first sensitized to the antigen (i.e., the allergen), inducing an immune response and then has a subsequent exposure to the same antigen. The sensitization phase is characterized by <u>Induction of a CD4 T cell type II immune response</u>.
The process by which your body becomes sensitive to a particular substance is called sensitization. When your immune system becomes sensitized to an allergen, you can develop certain symptoms.
Antigens that can induce an allergic response are called allergens, and they are often derived from non-infectious or non-microbial sources.
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As you workout your heart rate will increase because you need oxygen.
the forelimb help with balance and crawling and the hind limbs are stroger than the forelimbs and they are used for jumping/hopping
The provided question is incomplete as the options are not given, however on the general knowledge the answer is given:
Answer:
The correct answer is - cytoskeleton, plant cell wall, plasma membrane.
Explanation:
The cytoskeleton is the component that helps in the provided different functions in an organism such as maintaining cell shape, cell signaling by filament systems regulation, and facilitate movement and support.
The plant cell wall also helps in providing the cell to maintain its shape and offers the structural support and cell to cell communication is done by the plasmodesmata that also helps in the movement of the small molecules to transfer from one to another.
The plasma membrane has specific receptors present on them that help in the cell signaling, plasma membrane is semi-permeable and so are able to transport the molecules selectively or with the help of transport protein.
Thus, the correct answer is - cytoskeleton, plant cell wall, plasma membrane.
Answer:
Explanation:
A restaurant makes three batches of tomato soup using the recipe shown.
Each batch contains a different amount of soup.
Drag numbers to show how much of each ingredient should be used in each batch of tomato soup.
18 of the soup is chicken stock.
14 of the soup is cream.
58 of the soup is tomato puree.
CLEAR CHEC