Correct option a) Increased plasma volume.
A potential negative health effect of stress is Shrinks the brain. Stress that's the left unchecked can contribute to many health problem, such as high blood pressure , heart disease , obesity and diabetes.
The volume of the brain tends to remain about the same, it has been found that chronic stress in healthy individuals can causes areas of the brain associated with emotions , metabolism and memory of that individual to be shrink slowly.
Stress can also be positive which is distress , getting job promotion or being given grater responsibilities keeping us alert and ready to avoid danger. It can became negative if a person faces continuous challenges without relief or relaxation between challenges.
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Answer:
1:Axial skeleton,2:hemopoietic blood cell,
Explanation:
hope it help i only know two
Answer:
Increase occur in skin diseases and decrease occurs in the Earth's average temperature.
Explanation:
If both Carbon Dioxide and Ozone levels began to decrease, increase occur in skin diseases and decrease occurs in the Earth's average temperature. The decrease in ozone levels allows more UV radiation to reach the Earth's surface which lead to various diseases such as skin cancer, cataracts, and weakened immune systems. The atmospheric carbondioxide gas is responsible for the increase of surface temperature by trapping reflected solar radiations so decrease in carbondioxide concentration will leads to lower surface temperature.
Answer: This is because water helps in stabilizing the conformation or structure, flexibility of proteins and their movement or motion.
Explanation: Every protein have a particular conformation at which it functions optimally. A protein's conformation is stabilized largely by weak interactions and these weak interactions occur more favorably in aqueous medium. A given polypeptide chain can assume different conformations. The chemical interactions that stabilize the native conformation include include disulfide bonds, hydrogen bonds, hydrophobic and ionic interactions. Hydrogen bonds and hydrophobic interactions are formed in the presence of water, though they are weak interactions but their cumulative effect in a protein is significant. These weak interactions helps to maintain the conformation of proteins and ultimately their function.
