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9966 [12]
3 years ago
11

What does Saccharomyces cerevisiae (Baker’s yeast) need to survive?

Biology
1 answer:
rodikova [14]3 years ago
5 0

Answer:

Food (Sugars)

Explanation:

S. cerevisiae feeds on sugars for energy, in the process producing carbon dioxide and alcohol (this is fermentation in a nutshell). The carbon dioxide bubbles get trapped in the dough, creating the lift that makes the dough rise. The alcohol, meanwhile, evaporates when baking, transforming into gas that also contributes to the rise of the bread. The alcohol, along with acids produced during the fermentation process, impart that wonderful flavor and aroma associated with yeast-leavened breads.

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this one`s been up for debate for awhile now.

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2. it depends on what you are trying to study

if you are trying to learn about the mating process, seasonal activity, migration, or external behavior, then monitoring it from it`s natural habitat or an area that is a close copy is your best option. but if you are looking into studying internal organs/systems or cells, then in <em>most</em> cases, the organism will need to be taken out of its natural habitat. only in very careful situations is it left in a habitat during examination.

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4 years ago
The smallest unit of life is a ,and all organisms have at least one.
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Answer: A cell

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