Answer:
number B i think
Explanation:
The competitive exclusion principle tells us that two species can't have exactly the same niche in a habitat and stably coexist. That's because species with identical niches also have identical needs, which means they would compete for precisely the same resources
Answer: hyper
- Isotonic solutions have the same water concentration on both sides of the cell membrane. Blood is isotonic. Hypertonic solutions have less water ( and more solute such as salt or sugar ) than a cell. Seawater is hypertonic.
Explanation:
Answer:
<em>Astrocytes</em>
Explanation:
In the central nervous system, astrocytes, also collectively known as astroglia, are distinctive star-shaped glial cells.
It is not well known the ratio of astrocytes in the brain.
Research has found that the astrocyte proportion varies by area depending on the counting technique used and varies from 20% to 40% among all glia.
These fulfill many roles, namely <em>biochemical reinforcement of tumor cells that build the blood-brain barrier, nutritional supply to the nervous tissue, extracellular ion balance maintenance, as well as a function in the brain and spinal cord repair and scarring cycle after severe injuries.</em>
Answer:
b. Trans fats are worse for heart health than saturated fats because they raise LDL cholesterol and lower HDL cholesterol.
c. Increasing intake of plant foods may be one of the easiest ways to decrease LDL cholesterol.
d. Typically, the higher your consumption of saturated fats, the higher the LDL cholesterol levels in your blood.
Explanation:
Generally, the consumption of saturated fat increases the amount of LDL cholesterol in the blood system while the consumption of unsaturated fat can reduce the amount of LDL cholesterol in the blood system. In addition, the consumption of plant food can reduce the amount of LDL in the blood system. Trans fats are more harmful to one's heart than saturated fat because they can increase the amount of cholesterol in the blood system.
The cell would become congested because of chemical reactions.
