The answer for this is legumes.
Answer:
There are two categories of these factors: abiotic and biotic. Abiotic factors are the non-living parts of the environment that can often have a major influence on living organisms. Abiotic factors include water, sunlight, oxygen, soil and temperature.
Explanation:
Biotic factors are interactions associated with living organisms. They can also influence the distribution of organisms in an ecosystem. grazing - too little leads to dominant plants outcompeting other species, too much reduces species numbers overall. Both decrease biodiversity.
Abiotic factors affect the ability of organisms to survive and reproduce. Abiotic limiting factors restrict the growth of populations. They help determine the types and numbers of organisms able to exist within an environment.
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Answer:
hopes it helps
Explanation:
In glycolysis, glucose molecule is converted into pyruvate molecules .
It can't be cellular respiration because it starts always with glucose i.e glycolysis. But here it is the process after glycolysis (starting from pyruvate) and changing into lactic acid. It's an aerobic respiration called as lactic acid fermentation.
A. The amount of carbon dioxide a person releases into the atmosphere
