1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Fiesta28 [93]
3 years ago
11

If vegetables become soggy when sautéed, it means that there is too much oil in the pan the temperature is too hot the pan is to

o small The vegetables become soggy because the steam released by the food is unable to escape the excess oil makes the vegetables soggy excess heat releases water from the vegetables
Arts
2 answers:
bekas [8.4K]3 years ago
5 0
It was too hot.so the water that the vegetables held was released making steam which wilted them.
Sloan [31]3 years ago
3 0

Answer: the temperature was to hot& excess heat releases water from vegetables

Explanation:

You might be interested in
How are you working with proportion in your realistic drawing?
gregori [183]

Answer:

You should try to keep the one viewpoint in mind, to be careful of the perspective, to draw additional helping lines (the grid, the axis, the central line, etc.), and always measure one part of the object in relation to another (measure height according to length for example, or distance of one object in relation to other distance)

Explanation:

The proportions are the basics of realistic drawings and they include the lifelike relations of the objects, the same observant spot, and the correct positioning of the objects, and the good measurements.

First, <u>you must make sure all objects on the drawing are presented as seen from the same angle and point of view.</u> That means you should have the one perspective point, and draw all things shown as seen from that point.

The second is to have a good perspective on things. The lines should not be completely straight, but they should go closer as the object is presented as “further”. These imaginary lines at the edge of the object should meet at one vanishing point on the horizon. This means your perspective is good.

I<u>t is a good idea to draw a grid on the paper first in thin lines</u>. This way, <u>you can separate parts of your drawing, and see how they relate to one another.</u> The grid is especially useful when drawing something from the photography, as you can draw the grid on the photo as well and copy one part after another. <u>It is always useful to lightly position the central line of the object, to see where the middle is, and to the position in accordance </u>with it. This also can help you maintain the balance of the object.

You should always measure the elements of the object you are drawing. <u>This means you use a stick or a pencil to measure one part in relation to another – is it bigger, smaller, how many times is one included in another, etc.</u> <u>They should always be measured relating to others to show genuine proportional. </u>This way, the object will have correct realistic measurements, and no part will be shown as different in relation to others. If you put the central line on the object, you can also measure in accordance with it. Be sure to also portion the correct distance from one object to another in the same way.

5 0
3 years ago
Imagine you are having a conversation with a few of your friends after attending the “Graphic Internment” panel. Describe what y
kupik [55]

Answer: That Panel's take a picture from space every month or day

Explanation:

6 0
3 years ago
By the 1880's in Europe, most artists were more interested in painting and creating
Ganezh [65]

Answer:

true

Explanation:

6 0
3 years ago
Which of these paintings is NOT an example of the use of science-based principles in art?
rjkz [21]
El Domingo De Geoges Seurat En La Grande Jatte 

PD:Espero que te sirva

8 0
4 years ago
Restaurant________usually learn by observing how their manager handles challenging situations with guests.
d1i1m1o1n [39]

Answer:

the first one is employees the second one is gender specific language im pretty sure

Explanation:

4 0
3 years ago
Other questions:
  • Which component would halt yeast activity when making bread? A. warm water B. sugar C. cold water D. salt
    11·2 answers
  • Current events on fashion trends and buisness initiative
    11·1 answer
  • Duba is a handsome strong 38 man.he has anger issues and he is always hustling but all the hustle he goes through doesn’t make e
    14·2 answers
  • What was the lekythos vase used for?
    9·1 answer
  • Name the rhythmic exception in the example below.
    5·2 answers
  • James Charles or Naah *Snarls*?
    7·2 answers
  • Focus Question: How does this article relate to Ha's current situation?
    9·2 answers
  • Any 5 Types of Harsh word
    5·1 answer
  • Songs about going to school or driving to some where
    6·1 answer
  • What advice would you give to a friend who wants to visit an art museum for the first time?
    9·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!