Answer:
The agent causing the pneumonia, where bluish-green pus was found, is most likely Pseudomonas aeruginosa.
Explanation:
Pseudomona aeuriginosa is a gram-negative bacteria that is one of the main causes of hospital-acquired infections, including pneumonias in mechanically ventilated patients.
One of the characteristics of P. aeuriginosa is the formation of a bluish-green pus, since it has the capacity to form cyanide-based blue pigment upon contact with the organic tissues it infects. This is the reason why previously P. aeruginosa was called a pyocyanic bacillus.
<em> The other options are not correct because the only bacterium that produces blue-green pus is P. aeruginosa.</em>
I believe it is either fish of plants (Most likely plants).
0:3:1
Explanation:
Tasters have the dominant allele for the itter taste of PTC, they can be homozygous TT and heterozygous Tt.
Non-tasters are supposed as autosomal recessive characters
they are homozygous recessive tt when expressed
Given in the equation two heterozygotes parents would produce offspring with the trait in the following ratio.
Tt (parent 1)
Tt (parent 2)
If a punnet square is made
T t
T TT Tt
t Tt tt
The phenotypic character is in the ratio of 0:3:1
There will be 25% chances of recessive trait of non-tasters in the progeny of heterozygous parents.
Answer:
Tt. TT
Explanation:
those are the only two possible, unless tall is a recessive trait, then it's tt
I think the organisms are compared to each other.
