Answer:
(C). Involves serving buyers in the target market niche at a lower cost and a lower price than rival competitors
Explanation:
The focused low cost strategy is a business level strategy that <u>involves an organization choosing a segment or niche </u>within a large market and then <u>focusing its available resources on serving the needs of customers in that market segment.</u>
It requires the organization to operate at<u> low costs</u> so it can <u>offer prices of its products, lower than what competitors have to offer.</u>
<span>The process of perception is a way of creating a mental impression that allows a person to become aware, comprehend or analyze information. Through this process, a person generates their own thoughts, judgments, beliefs, ideas and estimations by using visual, audio, taste and sensory elements that they interact with</span>
Answer:
O Perishable
Explanation:
The distribution network required for the products that are standardised, durable and unstandardised that means for storage purpose
But in the case of the perishable goods, the goods that are not stored for the longer time that means it consumed immediately like milk, bread, eggs, etc
So as per the given option, the last option should be relevant
You can choose to deactivate it if u want
Answer:
Immediately restocking field sanitation materials upon return to to the home station.
Ensuring the unit has the required personal hygiene supplies and equipment.
Provide support to the unit leaders to complete medical surveillance reports.
Explanation:
The FST is the team that helps the commander to ensure the health of his soldiers.
It does all this by advising him/her on matters concerning the reduction of injuries outside battlefield. They also train all the personnel on health matters.
