Answer:
0.555
Step-by-step explanation:
When you ask, "What is 55.5 as a decimal?", we assume you want to know what 55.5 percent is as a decimal. In other words, 55.5 percent converted to decimal.
First, we will tell you why it is useful to know 55.5 as a decimal.
Normally, to calculate 55.5 percent, you would multiply a number by 55.5 percent and then you would take the product of that and divide it by 100 to get the answer.
Instead, you can simply multiply a number by 55.5 as a decimal to get the answer.
55.5 percent means 55.5 per hundred. Therefore, to get 55.5 as a decimal, all you have to do is divide 55.5 by 100 like so:
55.5 ÷ 100 = 0.555
17.
x = -2 is not a solution of -1 < x < 5 because -2 < -1 (-1 < -2 < 5 FALSE).
18.
m = 5 is a solution of 5 ≤ m because 5 ≤ 5 ( 5 ≤ m → m ≥ 5 greater than 5 or equal 5, 5 is equal 5)
19.
k = 10 is not solution of 2k - 3 < 1 because:
put the value of k to the inequality:
2(10) - 3 < 1
20 - 3 < 1
17 < 1 FALSE
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Answer: The result is a lemon with a velvety peel and an intense yet mellow lemony character—whose "texture is soft and flavor is deep," says Sortun. From there, the options are manifold. In On Food and Cooking, Harold McGee suggests that a solution of 5 to 10% salt is needed to achieve a good North African–style preserved lemon.
Step-by-step explanation:
