The answer is The Doppler Effect. It is named after the Austrian physicist Christian Doppler, who described the phenomenon in 1842.
Answer:
The pancreas and gland cells of the small intestine secrete digestive enzymes that chemically break down complex food molecules into simpler ones. or Complete digestion takes place in the small intestine as it finally absorbs the nutrients. The end products of digestion are amino acids, fatty acids, glycerol, and glucose.
Explanation:
If you're talking about the end product go with the latter