Answer:
The main job of red blood cells, or erythrocytes, is to carry oxygen from the lungs to the body tissues and carbon dioxide as a waste product, away from the tissues and back to the lungs. Hemoglobin (Hgb) is an important protein in the red blood cells that carries oxygen from the lungs to all parts of our body.
Explanation:
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Answer:
When homologous chromosomes form pairs during prophase I of meiosis I, crossing-over can occur. Crossing-over is the exchange of genetic material between homologous chromosomes. It results in new combinations of genes on each chromosome. It is obviously another source of genetic variation in offspring.
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Answer:
In the Dead Sea, they found that the rate of evaporation peaks during the day just a few hours after solar radiation peaks.
Answer:
Biological evolution
Explanation:
<em>Biological evolution is defined as the formation of complex organisms from single ancestral type over a large time period. Evolution believes that all living organisms descended from a common ancestor but not without modification.</em>
There are several evidence to support the theory of evolution including morphological evidence, paleontological evidence, biochemical evidence, among others.
The similarity in the structure and components of DNA of all living organisms is one of the evidence pointing to the fact that living organisms might truly have been from a common ancestor. In addition, all living organisms tend to use ATP largely as their source of energy, giving further credence to evolution theory.
Answer:
a. People with celiac disease should include foods with dietary fiber such as beans, fruits, vegetables, brown rice, and quinoa.
e. Home-cooked meals are a good way to increase variety and reduce the cost of a gluten-free diet.
Explanation:
Celiac disease is an autoimmune disease, as stated above. This disease causes the defense cells of an organism to attack the stomach cells causing an inflammation that is extended and stimulated by the glutem. As a result, the individual has diarrhea, constipation, weight loss, anemia, a feeling of fullness, colic, abdominal discomfort, severe pain and may even develop ulcers and cancers.
Glutem is a protein found in wheat, barley and rye and for that reason, individuals with this disease should avoid these foods or foods derived from them. This type of diet should accompany the sick person for life and they should be encouraged to eat homemade foods that know the origin and composition. In addition, it is necessary that these people feed on dietary fibers, such as beans, fruits, vegetables, brown rice and quinoa.
