Specifically, we tested for the presence of lipids, proteins, polysaccharides, and monosaccharides in samples of potato, oil, milk, sugar, egg, rice, tofu, bread, and glucose. It is important to know about the presence of different types of macromolecules in our food because it is important. Google
Answer:
It will eventually become unsustainable because of factors like food, water, space, etc.
Answer:
I think it would be yes
Explanation:
Microwaves and infrared waves can heat up food but does not make food radioactive. The waves cause vigorous vibration of molecules in food resulting in high temperature that cooks the food.hope this helps if not let me know.
There are three stages in the life cycle of a spider : - the first is embryonic stage, then the larval stage and finally nympho- imginal stage.
