Answer:
Hey!
Your definitions are below!!
Explanation:
<u>Coagulation</u>: Is the reaction (often with heat...) or process of a liquid-based substance, especially eggs white/yolk and blood, changing "state" to a solid or semi-solid state.
<u>Denaturation: </u> Is the common alteration of proteins in their shape because some type of externally applied stress upon it... (by applying heat, acid or alkali), because of this the compound is no longer able to do its job.
<u>Aeration:</u> Is the introduction/exposure of air onto the a material/substance.
<u>Cross Contamination:</u> Is an unintentional process by which bacteria or other microorganisms (viruses/dust etc) are transferred from one object to another, with harmful effects such as food poisoning...
HOPE THIS HELPS!!
Answer:
Vinegar
Explanation:
Vinegar can decrease high insulin and blood glucose levels, which contribute to heart diseases.
Hope this helps!!
Plz let me know if I'm wrong...
<span>Pavlov became interested in studying reflexes when he saw that the dogs drooled without the proper stimulus. Although no food was in sight, their saliva still dribbled. It turned out that the dogs were reacting to lab coats.</span>May 15, 2001
Bones act as levers as well as the joints connecting them.
Answer:
which advertisment or advice?
Explanation: