If Americans were to reduce intake of ultra-processed foods and increase intake of minimally and least processed foods, how woul

Question

ki77a [65]

3 years ago

13

If Americans were to reduce intake of ultra-processed foods and increase intake of minimally and least processed foods, how woul

d this impact dietary quality?

Health

1 answer:

mestny [16] · Answer 1 · 2022-07-16T22:46:40+03:00

Answer:here is an inverse relationship between ultra-processed foods in the U.S. diet and overall ... minimally processed frozen vegetables offer as many nutrients as their fresh counterparts ... if added to foods in equal amounts, would have the LEAST impact on the ... limit the intake of added sugars to no more than 20% of calories

Explanation: