<span>They activate enzymes (serve as co-enzymes) in the conversion of macronutrients in to energy, so your answer would be D. Hope this helps :)</span>
Answer 1:
England had forbidden slavery for ages and despite in Maryland and Virginia, they envisioned the demand for labor in tobacco fields in the 1660s they required to reevaluate order though.
An emerging metropolitan lifestyle led to both possibilities and limitations for immigrants, minorities, and females.
Cross-country tracks increased western migration, frightening the culture, personality, and very survival of Native Americans.
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Answer 2:
British viewed Native Americans as an obstruction to their financial prosperity and the religious path to fairness
In many circumstances, the British traded with local societies and relied on them to acquire professions of agriculture, fishing, and netting in the geographical area. Natives responded in one of three ways: tolerated, supported, or converted reliant on. The was a grand opportunity for miscommunication among the two groups often commencing to contend. Very distinctive spiritual faiths. British often tried to manage and misuse the Native Americans for financial profit.
Native Americans were very defenseless to European epidemics that decimated their community.
