I don't think we can answer this question just like that. The question should be formulated a bit differently:
WHAT is in danger from the effects of overfishing?
Well, in the end of the "effect-spectrum" we are in danger, since we also eat fish. But the most affected species are the ones that form the aquatic ecosystems. Such as fish. Examples:
1 - Many of the fish we eat, feed on sea-weed. If there aren't enough fish to eat the growing population of sea-weed, many fish die of intoxication.
2 - We don't have almost any fish restrictions in a way, because we can eat basically all of them. Therefore, many fish (which are also being eaten) find themselves in a lack of food.
3 - Many times, we concentrate on a specific species, which is a main cause of the extinction of species.
Hope it helped,
BioTeacher101
If CO2 was in very small amounts then it would be the limiting factor of photosynthesis, this means the process will take place at a much slower rate because it is lacking one of the raw materials it needs for the process to occur. To find the optimum light intensity you really need all other factors to be at optimum levels or in abundance.
The correct answer is cold fronts
Folds exhibit DUCTILE deformation. Folds are bent like pattern formed on the upper crust of the rocks. In simple words, folds are bend in rock strata. These are ductile deformation in the rock strata. These are results of compressional stresses on the rocks. Folds are of two types anticlines and synclines.
