The effect of temperature on gas production in yeast;
As the temperature gets higher, the yeast will produce more carbon dioxide, until at some point carbon dioxide production will decrease, that is when the yeast cells have become denatured due to the increase in tempmoreerature.
<h3>An experiment to show the effect of temperature on gas production in yeast.</h3><h3 />
If temperatures affect the growth of yeast and the amount of carbon dioxide gas produced then when the yeast is placed for instance in 75 degrees, the carbon dioxide levels will be than the carbon dioxide levels at room temperature (69 degrees), and 40 degrees, because heat activates the enzyme molecules to move faster
Yeast at an optimal temperature to produce the same amount of CO2 as yeast below or above it. ... Enzymes involved in yeast cell metabolism start to denature above-optimal temperatures, resulting in a decrease in both metabolic rate and CO2 production.
Read more about the effect of temperature on gas production in yeast: yeast:brainly.com/question/8004481
Answer:
The Hypothesis is a prediction based on the theory being tested.
The evidmence can support the Hypothesis or invalidate the Hypothesis.
Explanation:
One reason is because the short days and long nights prevent the earth from warming up, another reason could be because the sun's rays in winter are more spread out thus minimizing the amount of energy
“The person says above is the answer!”
The answer would be the hippocampus it is responsible for the formation of the nerves to make long-term memories.
