A reducing sugar is any sugar that either has an aldehyde group or is
capable of forming one in a reaction thru isomerism. The first example
that should come to mind is glucose, which can form a <span>β(1→4)</span>
linkage. Sucrose, on the otherhand, is a non-reducing sugar. And is
bascially the opposite of a reducing sugar. It doesn't form or have
aldehydes in a basic environmet.Hope this helps!!
The statements that correspond to cellular respiration are:
2) CO2 diffuses passively out of the cell.
6) O2 is pumped in and forces CO2 out
Cellular respiration in animals produces carbon dioxide as waste products. Cellular respiration is presented like this:
oxygen + glucose → energy + carbon dioxide + water
Hello.
3 reasons are
Lack of EnthusiasmLack of Focus
Lack of Eye Connection
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