Answer:
A healthcare manager is an autonomous and comprehensive professional, entrepreneur and strategist, with the ability to assume managerial responsibilities, make decisions and lead projects; competent to plan, organize, direct and control administrative processes and policies of the health sector in terms of efficiency, effectiveness, productivity and quality.
Explanation:
A healthcare manager is a health professional who is responsible for the administration and development of actions aimed at fulfilling the mission of an entity that provides health services. He must have knowledge of public administration and / or business administration, health services management, social protection system in health, quality of services and administration of health services. The work of the healthcare manager requires a learning curve in topics related to various areas. The combination of technical knowledge and managerial skills (internal communication, teamwork, conflict management and leadership) will allow him/her to manage and make decisions. Both the professional profile and the functions, actions and responsibilities of the health manager may have some variations depending on the type of organization in which they work. However, it is possible to point out the fundamental factors to be considered in said profile: the administrator must be strategic, tactical and operational in the Health Sector organizations, identifying and optimizing the management of their risks and a leader in the implementation and management of projects to define the health needs of the populations and establish intervention priorities that allow the dynamization of the provision of the service at the different levels of intervention.
Answer:Several dry, brown, scaly lesions that are approximately 1 cm in diameter and a few of the lesions are showing some ulceration
Tan to brown lesions commonly called "liver spots" are located on the forearm and hands
Explanation:
Answer:
notify the students before hand.
Explanation:
The pancreas plays a critical role in digestion.
Respiratory rate is measured by counting the number of breaths a person takes in a one-minute period. Since many factors can affect the results, understanding how to take an accurate measurement is very important.
The rate should be measured at rest, not after someone has been up and walking about. Being aware that your breaths are being counted can make the results inaccurate, as people often alter the way they breathe if they know it's being monitored.
