Answer:
All living organisms share several key characteristics or functions: order, sensitivity or response to the environment, reproduction, growth and development, regulation, homeostasis, and energy processing. When viewed together, these characteristics serve to define life.
A carbohydrate will provide 4 kcal/g, protein also 4kcal/g, but fat is 9 kcal/g. In this case, there are 28g carbohydrates, 2.7g protein, and 0.3g fat. Counting it separately, it will be:
Carbohydrate: 28g * 4kcal/g = 112kcal
Protein : 2.7g * 4kcal/g = 10,8 kcal
Fat : 0.3 * 9kcal/g = 2.7 kcal
Total calorie= 112+10.8+2.7= 125.5 kcal
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The first people to identify and see cork cells are B.Robert Hooke
The answer should be homozygous recessive.......
