If she consumes protein without having to exercise, there
will be a presence of excess amino acids and by having this on her diet, the
amino acids will likely go through deamination in the liver of Marla as they
are excess and are unused.
Answer:
The correct answer would be - d. With the end of genetic isolation gene flow took place
Explanation:
It is given that people of Troublesome Creek Kentucky were isolated and have a rare recessive allele that results in a blue tone to their skin. However, later these isolated people connected with the people from outside, and due which allow them to intermate. Intermating among populations from isolated and people from outside leads to gene flow.
Methemoglobinemia was present in the isolated population as they had both recessive alleles in their genotype and other hand people from outside might have heterozygous or both dominant allele genotypes that make them free from this disorder.
Due to the intermating and gene flow, the number of heterozygous conditions rises and after many generations slowly methemoglobinemia could have disappeared due to the masked recessive allele.
<span>ATP usually releases energy by breaking down the weak phosphate cell present. The energy released due to the breaking down of the phosphate cell is then utilized. The ATP is converted to ADP. Whenever a cell feels the necessity for energy it releases a phosphate to gather the energy. It is an automatic and ongoing process. The weak bond between the second and the third phosphate is always targeted for turning ATP to ADP. This is the reason ATP is considered the main energy currency for the cell.<span>
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The correct answer is option C) Energy transfer to the subsequent trophic levels of the food chain will be disturbed.
In an ecosystem, the food chain starts with the producers. The producers convert the light energy to chemical energy through the process of photosynthesis. The energy from the producers is transferred to the primary consumers. the energy from the primary consumers is transferred to the secondary consumers and the energy from the secondary consumers are transferred to the tertiary consumers.
In case, the secondary consumers are removed from the food chain, the tertiary consumers would not get their food, hence, they would be disturbed. Although the energy transferred to each level remains 10% only.
