Answer:
the mRNA goes through extensive modifications such as addition of a poly tail and a 5' cap in eukaryotes but not in prokaryotes.
Differences:
- the promoters in prokaryotes have a -35 and -10 box while in eukaryotes they are variable but have a TATA box from
- the transcription initiation site there is a single RNA polymerase in prokaryotes while eukaryotes have multiple RNA polymerases
- the sigma factor associates with the promoter region in prokaryotes but in eukaryotes there are many basal transcription factors
Explanation:
Ribosomal and transfer RNAs are processed both in prokaryotic and eukaryotic organisms. However, mRNA is only processed in eukaryotes. In eukaryotic cells, mRNA processing involves:
1. Capping at the 5' end. This process has several functions including regulation of nuclear export, prevention of eukaryotic mRNA degradation and promotion of translation.
2. Splicing in order to remove introns and conserve coding exons. Splicing helps to increase the diversity of the eukaryotic mRNAs (and therefore eukaryotic proteins)
3. Polyadenylation by the addition of a poly(A) tail at the 3' end. The poly(A) tail makes the eukaryotic mRNA molecule more stable and also prevents its degradation by exonucleases.
To have a definite shape and volume
Answer:
The answer is A.
Explanation:
To test if the selenium from the mine has an effect on the fish living in the lake which i assume is close to the mine, testing the tissue of the fish from that lake and comparing it to the selenium levels of the fish from a nearby lake would be a testable hypothesis because there is a comparable aspect and there should be a difference in the numbers between the fish from the two lakes because of their distance to the mine.
I hope this answer helps.
Quaternary or fourth order consumers are those who occupy the fourth position in the trophic level or food chain, that is, they are species or organisms that feed on tertiary consumers
