Answer:
reduce exposure to foreign substances. humidify and warm inhaled air. increase air flow to arteries, veins
The papaya, especially the green one, is used as a tenderizer in boiling red meat. This is because of the property of papaya's skin and leaves contain enzymes called papain. When this papain get contact to red meat the connecting tissue of the meat easily breaks down
When a plant opens and closes its stomata, it is maintaining homeostasis. Homeostasis includes the regulation of carbon dioxide and water levels necessary to perform photosynthesis. It also allows the plants to store water to prevent them from dying
The answer is cell division
Answer:Common pathogenic bacteria and the types of bacterial diseases they cause include:
Escherichia coli and Salmonella cause food poisoning.
Helicobacter pylori cause gastritis and ulcers.
Explanation: i take advanced biology and we learning about what harmful diseases that bacteria can create
