Answer:
Its iii
Explanation:
Yes, because the mouth is breaking down sucrase maltose they have proteins falty acids.
Hope this helps!
-Payshence xoxo
<span>for instance when you are using the filtration method by using a jar and a liquid process
</span><span>
</span><span>Count the number of drops in the first 15 sec
</span>5 mins in 15 sec = # of drops <span>10 mins in 15 sec = # of drops </span>