Answer:
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Answer:
is a method of cooking meat in which it is cut up and braised, and served with its sauce
Explanation:
In contrast to fugues, baroque suites tended to have <u>balanced and symmetrical phases</u> because they were based on dance steps.
Fugues were not based on these dance moves, which is why they weren't really balanced - they were rather asymmetrical, as opposed to baroque suites. Baroque found its inspiration in dance, which is why its suites were usually more elegant than fugues.
