The three illustrations of Neoclassical artistic influences in our culture are as mentioned below,
- Parnassus: Anton Raphael Mengs;
- Oath of the Horatio: Jacques-Louis David;
- Cornelia: Mother of Gracchi.
<h3>What is the significance of neoclassical art?</h3>
The Neoclassical Age saw the emergence of some of the most unique artistic representations. Their influence was so heavy that it led to the defining characteristics of the entire culture of the society during that period.
Some illustrations from this period have been described above. The main significance of these neoclassical illustrations has had a defining influences over the entire society even after the end of the neoclassical period.
Therefore, the significance regarding neoclassical art has been aforementioned.
Learn more about neoclassical art here:
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C the answer is c because have you heard they’re songs
The style of<span> painting, sculpture and decorative </span>arts<span> identified with the </span>Renaissance <span>emerged </span>in<span> Italy </span>in<span> the late 14th century; it reached its zenith </span>in<span> the late 15th and early 16th centuries, </span>in<span> the work </span>of<span> Italian masters such as Leonardo da Vinci, Michelangelo and Raphael.</span>
Sear the meat:
<u>Cooking meat such as filet mignon:</u>
- Pat the meat dry with paper towels
- Let sit for 20-30 minutes
- Preheat the oven to 450ºF (230ºC)
- Season liberally with salt and pepper. Cover all sides with seasoning
- Heat up an oven safe pan and keep on high for 5 minutes until scorching hot. Add a tablespoon of oil
- Once you see the oil start to smoke, add the meat to the pan. Do not touch the meat until the crust has formed, about 2-3 minutes.
- Use tongs and flip the steak.
- Start to add some butter, rosemary, and garlic to the pan to create more flavor to the meat.
- Once the butter is completely melted, start spooning it on top of the meat for 2-3 minutes.
- Put the pan in the oven right away and cook:
- 6 minutes - rare
- 7 minutes - medium rare
- 8 minutes - medium
- 9 minutes - medium well
- 10 minutes - well
- Take the pan out of the oven and gently put the meat on a cutting board.
- Leave for 10 minutes before slicing to have a tender steak.
Answer: 4/12 or if ur feeling frisky 2/6 for each basket
Explanation: lol brainliest..? tryna level up please
