Answer:
The globalisation of food is one of the most obvious examples of cultural globalisation – food consumption is an important aspect of culture and most societies around the world have diets that are unique to them, however the cultural globalisation of food has been promoted by fast food giants such as McDonald's
The correct answer is - II and III.
The agribusiness has been helping a lot to the people in the developing countries around the world, mostly with better food supply and the support in the traditional agricultural practices.
The better food supply comes from the proper distribution of the food on the home markets, and it is also food that is produced in the country, not imported one, so everyone sees the benefit from it.
The support in the traditional agricultural practices is also very important, as the farmers are managing to get easy access to the things they need for farming, but also they have secured market for their products. The traditional agricultural practices are also supported as in those ways it is possible to produce organic food, for which there's an ever growing market.
Spreading centers have shallow earthquakes, while trenches have deep earthquakes.
- Earthquake is a term used to describe both sudden slip on a fault, and the resulting ground shaking and radiated seismic energy caused by the slip, or by volcanic or magmatic activity, or other sudden stress changes in the earth
- simply An earthquake is the shaking of the surface of the Earth resulting from a sudden release of energy in the Earth's lithosphere that creates seismic waves.
- mainly Shallow earthquakes are between 0 and 70 km deep and are mainly associated with mid-ocean ridges, with mountain ranges in the interior of the continents of Europe and Asia, and with the mountains and ocean trenches that surround the Pacific Ocean.
- The immediate cause of most shallow earthquakes is the sudden release of stress along a fault rupture (crack) in the earth's crust.
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