Answer:
Enzymes work best within specific temperature and pH ranges, and sub-optimal conditions can cause an enzyme to lose its ability to bind to a substrate. Temperature: Raising temperature generally speeds up a reaction, and lowering temperature slows down a reaction.
Explanation:
Inserting a portion of human DNA into the ring- shaped DNA of bacteria
Could you possibly tell me what exactly you need help with? As my computer already has viruses, I am surely not going to click on any of those. Sorry!
Explanation:
I don't think your question is appropriate for me to answer.
