Sugar cane has a lot of iron in it which helps oxygen distribution in the brain.
Vinegar is an extremely acidic liquid. Very few microorganisms (ie bacteria and fungus which cause foods to spoil) can survive in such an acidic environment. Among other effects, it can destroy their cell walls, and prevent their own enzymes working (enzymes are extremely pH sensitive). There are a small number of microorgamisms which are adapted to survive in extreme acidity. However, this adaptation prevents them from surviving in more 'normal' environments. Therefore, anything which can survive in the vinegar, will not likely survive on your kitchen surface, and the same is true the other way around. Therefore, as vitually nothing can colonise whatever is in the vinegar, the food will be very effectively preserved. . . . . . . . . . . you can say........................ . . the low pH a nd high acidity of vinegar destroy bacteria
The answer is A The pancreas regulates blood glucose through hormones.
<span><em>They tell us how life evolved and adapted to different environments and global changes throughout the Earth's development</em>
<em> Hope this helps:)</em>
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<span>Steroids are like hormones that greatly influences bodily activities mostly in growth and function. These functions may modify, change and control one’s body organs or system that’ll vary in form, shape or structure due to these hormone-like compounds and also, it can affect one’s psychological and neurological state. There are several types of steroids. Examples can include: </span><span><span>
1. </span>Sex steroids. These are can influence reproduction and sex characteristics.</span> <span><span>
2. </span>Anabolic steroids. Most abused in many athletic activities. These steroids are used for muscle and bone growth.<span>
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