Answer:
if plants had less chloroplasts then they wouldn't be able to get energy from the sun and end up dying
The main form is carbon dioxide and methane
Correct Completed Questions; Susan, a 67 year old female is experiencing ataxia, or poor muscle coordination. Doctors perform a neurological exam and they find that Susan is not positive for the Romberg test. Describe what these findings suggest about the sources of Susan's ataxia.
Answer:s
In order to test for balance and positioning(proprioception) as a measure of neurological function, or to test level of intoxication alcohol during driving, Romberg test is usually conducted,which can be negative or positive.It is generally used to investigate the cause of loss of motor control in individuals.
Explanation:
A positive result showed that her ataxia was due to loss of positioning due to loss of sensory from sensory neurons.However if negative as in the case of Susan, then it is to due to abnormality/dysfunctions in the cerebellum, and not due to loss of sensory functions,
Answer:
a The volume of the liquid should be measured before it is heated.
Explanation:
A student would like to determine how heating a liquid changes its volume. The student hypothesizes that the liquid will increase in volume. The following list shows the steps taken by the student in order to test the hypothesis.
Select the liquid to test.
Place the liquid in a sealed container.
Use a Bunsen burner to heat the liquid by 10°C.
Measure the volume of the liquid.
Record the results.
What is wrong with how the student conducted the investigation?
a The volume of the liquid should be measured before it is heated.
b The hypothesis was not valid because it is impossible for liquids to change in volume.
c The student should have increased the temperature of the liquid by more than 10ºC.
d The length of time it took for the liquid to be heated should be measured.
The answer is A i.e The volume of the liquid should be measured before it is heated. I think this is surely right!!
Answer:
the process by which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water. Photosynthesis in plants generally involves the green pigment chlorophyll and generates oxygen as a byproduct.
Explanation:
