Answer:
Chinese manufacturing lowered prices in the United States for consumer goods, dampening inflation and putting more money in American wallets
Explanation:
US consumer prices are 1 percent - 1.5 percent lower because of cheaper Chinese imports
Answer:
b. hurricanes and other powerful storms
Explanation:
if your in k12
I think D but don’t count me on it!
That would be the bubonic plague or the black plague for a more common name.

The three staples of Native American food are corn, squash, and beans. Other foods that have been used widely in Native American culture include greens, Deer meat, berries, pumpkin, squash, and wild rice.
The Native Americans are well revered for being resourceful people, and when it comes to Native American food, there is no difference. They were well versed at using the ingredients that were readily available to them and for making many different foods with them. Corn and various corn products are abundant in Native American food recipes and they have lent many of their earliest delicacies to the American culture as a whole.
