A reducing sugar is any sugar that either has an aldehyde group or is
capable of forming one in a reaction thru isomerism. The first example
that should come to mind is glucose, which can form a <span>β(1→4)</span>
linkage. Sucrose, on the otherhand, is a non-reducing sugar. And is
bascially the opposite of a reducing sugar. It doesn't form or have
aldehydes in a basic environmet.Hope this helps!!
Answer:
When HIV infects a cell, it first attaches to and fuses with the host cell. Then the virus uses the host cell's machinery to convert the viral RNA into DNA and replicate itself. The new copies of HIV then leave the host cell and move on to infect other cells.
Explanation:
1. they are convenient to use 2. it helps the international tade 3. it eases the exchange of material