Answer: The correct answer is A. During this time, cells take in nutrients, which are important for energy, growth, and repair of the cell.
Interphase is the first phase of the cell cycle. During this phase, the cell takes in nutrients, which are important for energy, growth, and repair of the cell.
In other words, cell prepares for division by growth, synthesizing essential proteins, and duplicating the DNA. This phase occurs prior to cell division.
This phase is primarily divided into G1, S, and G2 phase. G1 and G2 are the gap phases during which cellular growth and synthesis of essential proteins take place.
S phase ( synthesis phase) includes the duplication of the DNA so two identical cells are obtained after cell division.
Thus, the correct statement, which describes the interphase is A.
An endangered species is a type of species in which this type of organism has decreasing numbers and are dangerously close to going extinct. Invasive species are species in which an organism invades an environment where it is not native to, and take over the ecosystem. Local species are species in which the organism is native to that environment and plays a key role in that ecosystem. A keystone species is a species in which the organism is a key part of that ecosystem to thrive; without it, the ecosystem would collapse
Answer:
False
Explanation:
Mass of Particle: Heavier particles will move more slowly and so will have a slower rate of diffusion. Smaller particles on the other hand will diffuse faster because they can move faster.
Answer: alleles
Explanation:
"An allele is a variant form of a gene. Genes come in different varieties, called alleles. Somatic cells contain two alleles for every gene, with one allele provided by each parent of an organism."- Nature .com
This question is incomplete as the specific food chain is not provided. In general, a food chain will have a primary producer at the base of the chain. This is an organism that is able to utilise a form of energy to convert carbon dioxide in the atmosphere to a carbohydrate. For terrestrial food chains, these are typically plants, who by utilising the energy from the sun, are able to convert carbon dioxide to carbohydrates. The subsequent level in the food chain may be a primary consumer, typically herbivores, that consume plant matter. Subsequent links in the chain would typically be secondary consumers, who would be carnivores, omnivores or decomposers. Carnivores would typically be predators and would be at the apex of the food chain. Energy is lost from one link to the subsequent link in the food chain, through basic respiration and inefficient energy transfer from one link to another. This explains why more resources (land, water and air) are required to grow meat rather than plant matter. More of the sun's energy is available within the lower trophic levels in a food chain, before much of it is lost as energy moves up the food chain. An easy example to illustrate this is that much of the livestock raised in the USA is fed grain. If people rather ate the grain than the livestock, they could obtain all their required energy from a smaller amount of grain then would be needed to raise the meat they require.
