Answer:
true
Explanation:
Eating more whole foods will help you cut down on calories from the added fats and sugars we get from processed and fast foods. Whole grains. You might think the benefits of whole grains have mostly to do with fiber, but there's so much more than that
<span>In the reaction that builds a fat, hydroxil groups react with carboxyl groups. Both hydroxil and carboxyl are </span><span>functional </span>groups<span> in biological molecules. The h</span>ydroxil group is group of atoms found in organic compounds, expressed with the formula OH. The carboxyl group are found in acids.
Answer:
B. They all have the same genes but some have hair and some don't
Explanation:
Type I genes tend to be involved in immune response or sensory receptors while type III genes are involved in cell to cell signalling and type II genes are a complex mix of all three types.
