Answer: Oxygen
Explanation: Photosynthesis is a process by which plants use carbon dioxide, water and sunlight to produce glucose and oxygen.
Photosynthetic reactions are divided into two phases: 1). light dependent reactions and 2). light independent reactions.
1) In light dependent reactions, chlorophyll and other light absorbing pigments absorb light energy and conserve it as ATP and NADPH with the simultaneous liberation of oxygen. This reaction occurs only when plants are illuminated. In light reactions, light energy is used to split water molecules into hydrogen ions and oxygen, the hydrogen ions produced are transferred to NADP+ to form NADPH, ATP is also produced in light dependent reactions.
2) In light independent reactions, ATP and NADPH produced in the light dependent reactions are used to drive the light independent reactions in which ATP and NADPH are used to reduce CO2 to form trioses, starch, sucrose and other products derived from them.
From what I can see in the picture, the cell appears that it would take up half of the microscopes view if it were to be pushed to the very edge on one side.
That would be the radius. The radius is half of the diameter, and half of 0.8 mm would be 0.4 mm. The length of the cell is about 0.4 mm.
Now for the width. Since the diameter of the FoV (field of view) is 0.8, we can see that the cell doesn't reach both sides of the circle it is in. It also doesn't appear to take up half of it. So, to get the aprox. width of the cell, we're going to half the radius.
Half of 0.4 mm is 0.2 mm, so the width of your cell is about 0.2 mm.
Answer:
Eventually, the environment will be unable to support the production of wildebeests, this will cause there to be a loss of vegitation that then causes a food shortage, and then the wildebeests will starve.
Explanation:
It's a very unhappy process, but those herds who don't migrate to another pasture will starve and die. The death will depopulate the savanna and give the fields some time for regrowth and the cycle will begin again.
Hope this helps! :)
The two world wars chaos many writers, visual artists and musicians to deeply present their tragic experiences in this horrible times. These were the times where people were scared or questioned the days they have left and survival was at the top of the chart. One example of an art expression is
Gassed, 1919, by John Singer Sargent.
1. Depth: The water level in the Great Salt Lake fluctuates from year to year. Water levels drop and salinity increases when less water flows into the lake than usual. Not only that, but the wetlands dry up and the shoreline recedes. The reason the shoreline shifts so dramatically is because it sits at the bottom of a broad and relatively flat basin. For a visual example, think of pouring water into a plate versus a bowl.
Salinity: This Great Salt Lake has a high mineral content, as most terminal lakes are, which means that it is quite salty. Even the fresh water flowing into the lake contains small amounts of dissolved minerals. As water evaporates from the lake, the minerals stay behind. As a result, these minerals have accumulated to very high levels because they have been left behind for thousands of years. The Great Salt Lake is between 3.5 and 8 times saltier than the ocean. However, the organisms that survive in such saline conditions have adapted to their surroundings through special features.
Temperature: The Great Salt Lake has a very shallow depth, with an average of 14 feet deep and a mere maximum of 33 feet. This means that a lot of the surface area is exposed to the air, and is at the mercy of its seasonal temperature fluctuations. In the summer, rise to more than 80 degrees Fahrenheit while falling to below freezing in the winter.
2. Depth: Salinity drops and lake levels rise during high precipitation years. Wetlands get covered by salt water, and the shoreline expands, sometimes destroying wildlife habitats and killing sensitive vegetation.
Salinity: <span>Changes in lake elevation are accompanied by changes in salinity. The salinity in the lake decreases as incoming fresh water dilutes the salt water. This happens during the wet years. During dry years, however, salinity increases as continued evaporation removes fresh water.
</span>Temperature: Because of the lake's salt high content, the water doesn't usually freeze. However, as the temperature drops during the winter, less saline zones freeze solid, and most of the lake turns into a vivid pea-soup green color. In mid-March, temperatures begin to rise again as brine shrimp begin hatching. By late April, juvenile, and adult brine shrimp fill the water, serving as food for migrating and breeding birds.
3. Brine shrimp are smaller in highly salty water and larger in less salty water. Also, salinity levels also affect the rate of sexual development. Higher salinities produce adults who reach maturity quicker but are shorter in length. As salinity increases, the abdomen becomes longer relative to body length. Low salinity may also cause cysts to crack prematurely, as well as allowing other competitors into the ecosystem. High salinity results in offspring that develop quickly but are smaller and have a relatively longer abdomen. In short, effects of abiotic conditions on brine shrimp are development rate, the rate of sexual maturity, the overall length of the abdomen, amount/type of food available, cyst density and location.
4. One limiting factor of brine shrimp are predators: corixids that consume brine shrimp, grebes that consume brine shrimp and their cysts, and humans that commercially harvest brine shrimp cysts. Another limiting factor for brine shrimp is cooler temperatures. They<span> are much more productive in warmer water and consume more phytoplankton. However, when the lake water temperature is cold, the shrimp population tends to decline. </span>
