Reduced blood volume leads to collapsing vessels, reduced pressure, and subsequently reduced perfusion pressure. The cardiovascular system combats low blood volume by constricting blood vessels until the body reaches a blood pressure that restores proper perfusion pressure.
This insulin has no peak action and does not cause a hypoglycemic reaction.
<h3>What is
insulin?</h3>
- Insulin is a peptide hormone generated by beta cells of the pancreatic islets and is encoded by the INS gene in humans.
- Its name is derived from the Latin insula, which means "island." It is regarded as the body's primary anabolic hormone.
- It promotes the uptake of glucose from the circulation into liver, fat, and skeletal muscle cells, which controls the metabolism of carbs, lipids, and protein.
- The ingested glucose is transformed in these tissues into either glycogen (through glycogenesis) or fats (triglycerides), or, in the case of the liver, both, via lipogenesis.
<h3>What is the insulin's source?</h3>
- The pancreas, an organ behind the stomach that produces the hormone insulin, is responsible for this.
- The pancreas contains specific regions known as the islets of Langerhans (the term insulin comes from the Latin insula that means island).
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Answer: i think it could be the habitat in which the agent normally lives, grows, and multiplies.
Explanation: Basically, the reservoir may or may not be the source from which an agent is transferred to a host.
Answer:
The best answer to the question: Anemia can be caused by a diet lacking in which nutritional substances?, would be, D: Folic acid and vitamin B12.
Explanation:
Anemia, is usually defined as a problem in the formation of red blood cells, or, erythrocites. Usually, there are a number of nutrients, such as vitamins and minerals, that play a vital role in the formation of these erythrocites. One such mineral is iron, which is why, when it is lacking in the diet, it can cause an anemia called iron-deficiency anemia. In this case, the anemia, which is either a reduced production of red-blood cells, or, cells that are incapable of carrying out their duty as oxygen-transporters, is caused by a dietary deficiency. Another form of this can be when the body itself, through an illness, is incapable of producing these cells. However, aside from iron, there are other two nutrients that are vital in the correct formation of erythrocites, and in their being efficent transporters: folic acid, also known as folate, and vitamin B12, both necessarily supplied by the diet, as the body cannot produce them.
