Answer:
Peru
Potato Facts: Origins of the Potato
The Inca Indians in Peru were the first to cultivate potatoes around 8,000 BC to 5,000 B.C. In 1536 Spanish Conquistadors conquered Peru, discovered the flavors of the potato, and carried them to Europe.
Explanation:
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Answer:
Structurally, plant and animal cells are very similar because they are both eukaryotic cells. They both contain membrane-bound organelles such as the nucleus, mitochondria, endoplasmic reticulum, Golgi apparatus, lysosomes, and peroxisomes. Both also contain similar membranes, cytosol, and cytoskeletal element.
Just as animals, plants also contain vascular<span> tissues (</span>xylem<span>), which transports water and minerals up from the roots to the leaves, and </span>phloem<span>, which transports sugar molecules, amino acids, and hormones both up and down through the plant</span>
Answer:
A) 6
Explanation:
Complex III of the electron transport chain transfers four protons across the membrane during aerobic respiration, per pair of electrons. In the other hand, complex IV is responsible for transporting two protons (per pair of electrons) across the membrane.
If the given compound injects a pair of electron into complex III, four protons will accumulated due to complex III activity and then two more protons as these electrons move forward to complex IV. This means a total of 6 protons being transported to intermembrane space.
