<span>The determining factor in how well a patient is able to compensate for loss of blood in usually related to how rapidly they are bleeding. The ability or the lack of ability to compensate for blood loss is controlled by a patient's cardiovascular system, but the rate of blood loss is key.</span>
Number 6 is c. number 7 is a. and i'm not sure
of number 8 sorry
Explanation:
As we know cows are dependent on plants so plants are the producers and cow which consume the produced food are known as consumers.
Plant--->Cow---->Lion----->Fungus (food chain)
Plant:- producer
Cow:-primary consumer
Lion:- secondary consumer
Fungus :- decomposers
