Answer:
The shape of an enzyme determines which reaction it can catalyze.
Explanation:
Each enzyme is specific to one type of reaction. According to the structure of each enzyme, it has an active site capable of binding to a specific substrate, so the shape of the enzyme determines the type of reaction to be catalyzed.
Once the reaction occurs, the enzyme releases the product of the reaction and the enzyme is available for another reaction.
Regarding the other options:
- <em>The shape of an enzyme no depends on the reaction that it needs to catalyze.
</em>
- <em>Due to their specificity, enzymes can only catalyze one reaction at a time</em>
- <em>The shape of the enzyme is not altered after the reaction.</em>
Answer:
LIVING THINGS NON LIVING THINGS
They possess life. They do not possess life.
Living things are capable of giving birth to their young one. Non living things do not reproduce.
For survival, living things are depended on water, air, and food. They are self-dependent.
Living things are sensitive and responsive to stimuli Non living things are not sensitive and do not respond to stimuli
Metabolic reactions occur constantly in all living things. There are no Metabolic reactions in Non living things.
Living organisms undergo growth and development. Non living things do not grow or develop.
They have a lifespan and are not immortal. They have no lifespan and are immortal.
Living things move from one place to another. Non living things cannot move by themselves.
They respire and exchange of gases takes place in their cells. Non living things do not respire.
Example: Humans, animals, plants, insects. Example: Rock, pen, buildings, gadgets.
Explanation:
They seem to be complex they are rapid and tend to spread
Its because a long spine cacti can reproduce more because it has more survival capacity than the short spine cacti and because of this reason the short spine cacti cannot protect it self because it has a shorter spine that could protect itself from danger.
Answer:
Digestion
Explanation:
Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules so that they can be absorbed into the watery blood plasma. In certain organisms, these smaller substances are absorbed through the small intestine into the blood stream
