Answer:
Explanation:
Transportation in plants is an interesting process. It includes the transport of all the nutrients and water to all parts of the plant for its survival. In case of plants, the biggest concern is the transport of water and it terminates at the limiting factor depending on its growth. To overcome this problem, a tree uses several processes like Translocation, Storing, Absorption and Utilization of water
Definition of Transportation in plants
Transportation is the process of transporting water, minerals and food to all parts of the plant body.
Transport in plants occurs at three levels:
The uptake and release of water and solute by individual cells.
Short distance transport of substances from one cell to another.
Long distance transport of sap within xylem and phloem.Direction of transport is an important aspect in plants. In case of rooted plants, transport in xylem of both minerals and water is unidirectional from roots to stems. In this, mineral and organic nutrients undergo multidirectional transport. It includes the organic compounds that are formed during photosynthesis are exported to all parts of the plants along with storage organs. Plant growth regulators, hormones and chemical stimuli are also transported in unidirectional or polarized manner, in very small amounts, from where they are formed to other parts
pls pls mark the brainliest
Answer:
Examples of local environmental conditions could include availability of food, light, space, and water. Examples of genetic factors could include large breed cattle and species of grass affecting growth of organisms. The environment in which an organism lives plays an important role in modifying the rate and extent of growth. Environmental factors may be either physical (e.g., temperature, radiant energy, and atmospheric pressure) or chemical. Organisms and the cells of which they are composed are extremely sensitive to temperature changes; as the temperature decreases, the biochemical reactions necessary for life occur more slowly. A lowering of the temperature by 10° C (18° F) slows metabolism at least twofold and often more.
I copied this stuff from a bunch of different biology websites. It doesn't answer your exact question but I would have to say based on what I typed here it would be the environment that affects the growth of an organism more.
Answer:
B - Water
Explanation:
From nutrients, organisms make tissues and complex molecules such as carbohydrates, lipids, and nucleic acids.
<span>Carbon dioxide is a colorless and odorless gas that is vital to life on Earth. This naturally occurring chemical compound is made up of a carbon atom covalently double bonded to two oxygen atoms. Carbon dioxide exists in Earth's atmosphere as a trace gas at a concentration of about 0.04 percent by volume. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, in ice caps and glaciers and also in seawater. It is present in deposits of petroleum and natural gas.</span>
Answer: The immune system
Explanation:
The immune system is a complex network of proteins and cells that defends the body against infection or any invasion. The human defense system in the body is actually made up of entire organs and vessel systems like the lymph vessels. The immune system is made up of organs that control the production and maturation of certain defense cells.
Initially, all living things are subjected to attack from disease causing agents. Even bacteria, so small that more than a million could fit on the head of a pin, have systems to defend against infection by viruses. This kind of protection gets more sophisticated as organisms become more complex.
