Answer:
b. After two hours have passed, stop eating foods left out at room temperature.
Explanation:
According to USDA (United States Department of Agriculture), cooked food that is left at room temperature has a higher risk of being unsafed than the one that is refrigerated. This is because, at room temperature (40F- 140 F approximately) bacteria grows in the food and therefore it is unsafe to eat.
According to this Department, the bacteria double its number every 20 minutes approximately so the Department considers that, after two hours standing at room temperature, food is no longer safe to eat anymore.
Responsible behavior should be based on rules of safety and motivated by a will to prevent injury to self and others.
<h3>What is Injury?</h3>
This is defined as the damage to the body of a individual as a result of accidents or attack.
Responsible behavior deals with someone putting safety first when performing various types of activities to prevent risk of injury.
Read more about Responsible behavior here brainly.com/question/3469090
#SPJ1
B. eclampsia
a condiction in which one or more states of toxemia convulsive occurs in a pregnant woman suffering from high blood pressure often followed by a comma and posing a threat to the mother and unborn child
<span>Hypothalamic–pituitary–adrenal axis
I'm not sure, so please check and notify me :)
Hope this helps xox :)</span>
