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Alchen [17]
4 years ago
5

What process cause a carrot to change when dehydrated and placed in cold water for hours

Biology
1 answer:
sammy [17]4 years ago
7 0

Foods can be spoiled by food microorganisms or through enzymatic reactions within the food. Bacteria, yeast, and molds must have a sufficient amount of moisture around them to grow and cause spoilage. Reducing the moisture content of food prevents the growth of these spoilage-causing microorganisms and slows down enzymatic reactions that take place within food. The combination of these events helps to prevent spoilage in dried food.


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