Bandura's experiments indicate that modelling is important in the process of learning.
Potentially hazardous food requires time or temperature controls for safety to prevent bacteria growth.
<h3>What is Potentially hazardous Foods?</h3>
These are the foods which require temperature control for their safety to prevent growth of microbes so as to prevent spoilage.
Examples of these type of foods include dairy products, raw/cooked animal products etc.
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Scientists who study the anatomy of the systems in the human body focus their studies on the structure and form of an organism. Particularly, they examine the relationships among parts of the body, as well as the structure of individual organs.
For instance, the body has a skeletal system, muscles, and a circulatory system. Humans breathe, digest nourishment and reproduce, therefore, Anatomists study the individual elements that make up the different systems and organs, such as nerves, connective tissue, muscles, and skin.
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