Adrenaline, Cortisol, Norepinephrine.
Answer:
they immediately begin to search for food
Explanation:
Here are five suggestions for preventing food contamination so that you and your family can reduce your chance of getting sick.
1) Wash your hands first.
2) Constantly look for Use-By dates.
3. Clean Cutting Boards and Work Areas
4) Take Good Care of Your Fridge.
5) Ensure that your food is well cooked.
<h3>What are ways to prevent food contamination?</h3>
- Food service workers should clean and disinfect surfaces, tools, and utensils after using them with different meals, especially after handling raw meat.
- Foods that are ready to eat should be kept on the upper shelves of the refrigerator.
- By doing this, the cooked meal will not become contaminated by the juice from raw items that would otherwise drip down.
<h3>How may pathogens be prevented from entering food?</h3>
- Frequent hand and surface washing.
- Wash your hands with soap and hot water both before and after handling food, using the restroom, changing diapers, or petting animals.
- Use paper towels or clean cloths combined with hot, soapy water to clean spills or kitchen surfaces.
<h3>In what ways is food contamination avoided?</h3>
Frequent hand- and surface-washing. Cutting boards, cutlery, and counter tops in the kitchen can all become contaminated with dangerous bacteria. Wash your hands with soap and hot water before and after handling food, going to the bathroom, changing diapers, or touching pets in order to avoid this.
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DDT increases as it moves up a food chain.
<h3>Explain how?</h3>
DDT increases or biomagnifies if we look at a food chain. DDT is fat-soluble, which means animals store it in fatty tissues. It also takes a relatively long amount of time to break down.
Thus, if a predator consumes multiple organisms and each organism has a small amount of DDT, the amount of DDT in the predator is going to be the result of all of those small amounts combined.
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A lava dome would most likely be composed of a very viscous lava rich in silica like a rhyolite which would cause it to dome upwards and solidify quickly rather than spread out over the surface of the earth like a fissure eruption which more likely would be like a basalt much less viscous and flowing more freely.
