Answer: One of the most common Monera is Escherichia coli, also known as E. coli. "[E. coli] is a Gram-negative, facultative anaerobic, rod-shaped, coliform bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms." States wikipedia.* Signs of E. coli are stomach pains and cramps, diarrhea that may range from watery to bloody, fatigue, loss of appetite or nausea, vomiting, and low fever < 101 °F/ 38.5 °C (not all people have this specific symptom).
E. coli comes from human and animal wastes. During precipitation, E. coli may be washed into creeks, rivers, streams, lakes, or groundwater. Another way to get it is from contaminated food, a lot like corona virus. When cattle are slaughtered and processed, E. coli bacteria in their intestines can get on the meat. And when ground beef is made, it combines meat from many different animals, increasing the risk of contamination.
Explanation:
B. law of conservation of mass
This is why the total amount of and element before and after a chemical reaction is constant.
<span>Carl Linnaeus was born May 13th, 1707 and died January 10th 1778 aged 70 he was a Swedish botanist which means he performed scientific studies of plants, [ he was also a physician also known as a medical practitioner or medical doctor and a zoologist which is the study of animals. He also started the scheme of nomenclature which is the naming of species of animals and plants; he is also known as the "father of modern taxonomy" taxonomy sometimes alpha taxonomy meaning the science of finding, describing and categorising organisms </span>
Up to 30,000 kelvins (or 53,540 degrees Fahrenheit)
