The answer should be “small amounts”
Answer:
I think its B
Explanation:
It satisfies hunger when eating slowly
Answer:
True
Explanation:
Free radicals are unstable molecules that lost an electron and will seek to replace it as it gives rise. These are formed from oxygen and although about 95% of the oxygen we consume is for energy, the rest generates these harmful molecules.
Free radicals cause aging, DNA alterations and <u>cardiovascular diseases</u>, arteriosclerosis, diabetes, increase levels of bad cholesterol and <u>cancer</u>.
There are also other elements that increase the number of free radicals in our body and these are: tobacco, radiation, excessive consumption of processed foods, pesticides and industrial pollution.
The answer is fibrin
Fibrin is formed by activities of pro tease thrombin on fibrinogen which cause polymerization.
Excessive amount of fibrin will risk a blockage in our blood cells which may lead to thrombosis. Later on, It could cause liver disease and dysfunction
